Broccoli and Stilton Soup

Ingredients 2 broccoli heads, stalks removed and cut into florets 200g blue stilton 1 litre vegetable stock 1/2 brown onion, chopped 1 tbsp olive oil Method In a large pan heat the oil and cook the onions for 5 minutes until softened. Add the broccoli and cook for 10 minutes. Add your stock and simmer … Continue reading Broccoli and Stilton Soup

Creamy Mushroom Soup

The Winter months have definitely arrived and that means the end of salads and cold meals! I work outdoors all day so when I come home feeling like an ice cube there is nothing better than a bowl of steamy soup (and no it doesn’t have to be Heinz!). My Cheesy Puff Rolls are amazing as … Continue reading Creamy Mushroom Soup

Low Carb Macarons

OK so they may not have a shiny shell, they certainly don’t have ‘feet’ and they aren’t full of sugar BUT these little mouthfuls of delight are still macarons-ish! I’ve decided I’m still allowed to call them that seeing as the technique of macronage is still used even though the sugar is not! Meringue is … Continue reading Low Carb Macarons

Keto Krackers!

Finallyyyy!! I present to you a biscuit that can be made with any flavour you fancy, you can bake to the crispness you like and can be made to accompany any delicious topping that you desire. There may be some flavour tweaking to be done but the basic recipe is insanely simple and you can … Continue reading Keto Krackers!